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Plants
♻️ KVASS USING BREAD CRUST, SOURDOUGH DISCARD, BEETROOT ♻️
26 December 2022
By
george
🍔 FILTHY FORAGED MUSHROOM BURGER 🍔
29 November 2022
By
george
🌲 NOBLE FIR MOLASSES 🌲
23 November 2022
By
george
MEDLAR STICKY TOFFEE PUDDING aka “TUDOR-ARSE FRUIT”
15 November 2022
By
george
Nettle Gnocchi
30 October 2022
By
george
Cézanne Exhibition at Tate Modern – “With an apple, I will astonish Paris”
30 October 2022
By
george
PONTACK SAUCE – elderberry sauce dating back to 17th century
17 September 2022
By
george
The Wildest Bloody Mary
2 September 2022
By
george
Courgette Baba Ganoush
11 August 2022
By
george
Crunchiest pickled cucumbers
8 August 2022
By
george
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Home
About
Events
Meet Your Ingredients
Flat Earth Pizzas (London, E2) – Walk, Pizza, & Cocktails
Fat Fox Mushrooms (London, N15) – Walk & Workshop
Urban Forage (Near Brighton) – Forage & Cooking/Preserving Demonstrations
Flavour Led Walks
Woodland Trust Walks
Hire
Wellness Deck
Team Building
Friends/Family Bookings
Private Chef / Dining / Drinks
Venues
Hampstead Heath. London, NW3
Hackney Marshes, London E10
Flat Earth Pizzas, London, E2
Tillingham Winery, East Sussex
Brede High Woods, East Sussex
Woodoaks Farm, Hertfordshire
Horsenden Hill, Ealing
Shop
Blog
Contact
Get in Touch
Ground Floor
47 Springdale Road
London
N16 9NS
T:
+ 44 (0) 7535 922779
E:
george@flavourfred.com
